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• Chinese Corporate Dining
• Southwest London
• Mon to Friday 8 am – 4 pm
• Full-time 45hr per week contract
• Salary to £60,000 per annum
• Chinese Language Skills Essential

Role

Join a Chinese Corporate Dining Kitchen in Southwest London as a Chef  You will support the Head Chef in preparing high-quality corporate lunches for 120 people daily. Menus are based on high-end traditional Chinese Cuisine, and therefore we require previous experience working with 5* regional Chinese cuisines, such as Cantonese, Sichuan, Shandong, Jiangsu, Zhejiang, Hunan, Anhui, Fujian etc. Much of the kitchen team speaks only Chinese, therefore you must be proficient in either Mandarin or Cantonese.

Key Duties

• To support the day-to-day kitchen operations
• Food preparation
• Hand-on cooking

Requirements

• At least 3+ years’ experience in high-quality commercial kitchens
• Strong proficiency in working with authentic high-quality regional Chinese cuisines
• You must speak Chinese, either Cantonese or Mandarin
• Occasional evening requirement for special events

Benefits

• Salary c£60,000, negotiable per experience
• Monday to Friday 8 am – 4 pm
• Excellent career progression opportunities
• Opportunity for international travel if wanted

Check out other job vacancies on our website: Hospitality jobs by Rhubarb Recruitment or here on our website